Friday, November 28, 2008

Peanut Butter Treats

The recipe makes a full cookie sheet.

1 ½ cup granulated sugar
1 ½ cup white karo syrup
2 ¼ cup smooth peanut butter
A full small box of Special K cereal (usually around 9 cups)
1 12 oz package of chocolate chips
1 12 oz package of butterscotch chips

• Put sugar and karo in sauce pan. Heat in pan until sugar is dissolved and liquid is clear. Stir Well.
• Add peanut butter to the sugar and karo mixture and stir well.
• Put this in a LARGE bowl and pour in the special K cereal. Mix really well.
• Pour onto creased cookie sheet. Pat until it gets about 1” thick.
• Melt together in a sauce pan the chocolate chips and butterscotch chips.
• Spread chocolate and butterscotch mixture over the peanut butter mixture.
• Put in refrigerator ONLY until cool and set. Does not take that long

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